Entrees
Toad in the HolePeppered sausage, braised pork, yorkshire pudding, pork gravy |
$15.00 |
Shepherd's PieMinced lamb, parsley root, garlic mash, beecher's cheddar |
$15.00 |
Irish CurryCreamy yellow curry w/ green apple, currant, & hazelnut. Choose chicken or vegetarian |
$14.00 |
Donegal Stewed LambTender lamb, wild mushrooms, fingerling potatoes, soda bread |
$17.00 |
Chicken a la KingOld school recipe...on a house made lemon scone |
$15.00 |
Pan-Fried Halibut & ChipsWatercress salad, hand-cut fries, aioli |
$18.00 |
Braised Hazelnut-Finished PorkBlue cheese polenta, cherry compote, hazelnut oil |
$16.00 |
Flatiron SteakGarlic mashed potatoes, wilted greens |
$18.00 |
Sides and Salads
Chopped SaladWatercress, cucumber, radish, smoked ricotta, dijon vinaigrette |
$6.00 |
Caesar SaladParmigiano reggiano, sieved egg, lemon |
$6.00 |
Goat & Green SaladChevre, brown sugar hazelnuts, red wine vinaigrette |
$6.00 |
Brown Soda BreadWashington emmer & red wheat, sweet cream butter |
$4.00 |
Soup de JourCup or Bowl, ask your server for today's selection |
$4.00 |
Hand-cut FriesHousemade ketchup & aioli |
$6.00 |
Boxty, Leitrim StyleCreme fraiche, bacon, scallions |
$7.00 |
Truffled Mashed PotatoesTruffle infused mash w/ sweet butter cream |
$7.00 |
Seared Brussels SproutsAleppo pepper, olive oil |
$6.00 |
Roasted Butternut SquashButter, shallots, warm spices |
$5.00 |
After
Flourless Chocolate CakeBelgian dark chocolate, caramel wafer |
$6.00 |
Ginger Spice Bread PuddingCider reduction, stewed fruit, Irish whiskey |
$6.00 |
Guinness Ice CreamGuinness ice cream from Full Tilt, Jameson butterscotch, toasted almonds |
$6.00 |
Small Plates
Cauliflower FrittersPecorino, green onion, tamarind sauce |
$6.00 |
Three Drunken SkewersHoney-citrus glazed flatiron steak, halibut, & quail |
$9.00 |
Duck Fat Pub CrispsWashington potatoes, fried in duck fat, creamy onion dip |
$6.00 |
Macaroni & Blue CheeseOrochiette & Fourme d'Ambert Add roasted squash and/or bacon for two dollars |
$6.00 |
Dungeness CrabcakesWatercress, saffron oil |
$11.00 |
Hibernian MeatballsPork shoulder gravy, currant sauce, pickled apple |
$5.00 |
Foraged Mushroom TerrineForaged mushrooms, roasted vegetables, fresh cheese |
$8.00 |
House PoutineHand-cut fries w/ truffle, pork shoulder gravy, beechers flagship cheddar & guinness-braised pork |
$10.00 |
Housemade Cheese SpreadBeecer's cheddar, cherry compote, assorted crackers |
$7.00 |
Sandwiches
The BurgerCaramelized onion, tomato jam; on toasted brioche |
$9.00 |
The Plan B BurgerFried egg, gouda, bacon, caramelized onion, garlic cream |
$11.00 |
The Barley BurgerBarley lentil patty, crispy onions, tomato jam; on toasted brioche |
$8.00 |
Crab Grilled CheeseDungeness crab, samish bay gouda, sourdough |
$13.00 |
Guinness Braised Pork PullapartsCrispy onions, dijon mustard |
$7.00 |
Cocktails We Enjoy
PepaDolin Dry Vermouth, VSOP Cognac, Tito's, Bitters |
$9.00 |
Red HookRittenhouse Bonded, Punt-e-mes, Maraschino |
$9.00 |
Lions TaleBourbon, Pimento Dram, Lime, Sugar, Bitters |
$9.00 |
CaipirinhaNovo Fogo, Lime, Sugar |
$9.00 |
Cherry CocktailCherry Herring, Dolin Blanc, Orange Bitters |
$9.00 |
VesperTito's, Plymouth, Cocchi Americano |
$9.00 |
Blood & SandCherry Heering, Sweet Vermouth, Orange |
$9.00 |
Gerturde SteinOld Overholt, Aperol, Drambuie |
$9.00 |
Gin-Corpse Reviver No.2Cointreau, Lillet Blanc, Lemon, Pernod |
$9.00 |
Old FashionedOld Overholt, Sugar, Bitters |
$9.00 |
During happy hours |
$6.00 |
Jimmy Whisper'sBlanco Tequila, Agave, Lime, Cilantro |
$9.00 |
Juan MartinezReposado Tequila, Cocchi Americano, Maraschino, Bitters |
$9.00 |
Beer Cocktails
Dark & SmoothGuinness & Port |
$7.00 |
Ginger ShandyMaritime Old Seattle Lager, Gosling Ginger Beer |
$5.00 |
Beer CassisMaritime Old Seattle Lager, Dubonnet Rouge, Briottet Creme de Cassis |
$6.00 |
Hop 'n PeatNinkasi Tricerhops w/ a float of Laphroig 10yr |
$8.00 |
Beer SangriaSchooner Exact 3-Grid IPA, Cocchi Americano, Aperol |
$6.00 |
Beer-MosaHoegardeen, fresh squeezed OJ |
$6.00 |
Irish Cocktails
Irish CoffeeJameson, Sugar, Fresh Cream |
$8.00 |
Lady FlanneryJameson, Sherry, Red Current Syrup, Lemon |
$9.00 |
J. Lockes NegroniKilbeggan, Dolin Rouge, Campari, Cynar |
$9.00 |
Cameron's KickBlended Scotch, Jameson, Lemon, Orgeat |
$9.00 |
Peaty BurnsConnemara, Paddy, Pimento Dram, Benedictine, Dolin Rouge |
$9.00 |
Irish PalPowers, Dolin Dry Vermouth, Aperol |
$9.00 |
Draught
Maritime "Old Seattle" - Lager |
$5.00 |
Hilliards - Pilsner |
$5.00 |
Harmon's ESB |
$5.00 |
Odins Gift - Ruby Ale |
$5.00 |
Hales -- Cream Ale |
$5.00 |
Schooner Exact 3-Grid IPA |
$5.00 |
Elliott Bay Brewery B-Town Brown (organic) |
$5.00 |
Two Beers -- Seasonal |
$5.00 |
Freemon Brewing - Seasonal |
$5.00 |
Ninkasi Tricerahops -Double IPA |
$6.00 |
Freemont Brewing Universal Pale Ale |
$5.00 |
Guinness - Stout |
$6.00 |
Quilters Irish Death - Imperial Sweet Stout |
$5.00 |
Canned
Murphey's Stout |
$5.00 |
Rainer - 16oz. |
$3.00 |
Boddington |
$6.00 |
Bottled
Pacifico |
$3.00 |
Amstel Light |
$3.00 |
Stella |
$5.00 |
Harp |
$5.00 |
Smithwicks |
$5.00 |
Original Sin -- Apple Cider |
$4.00 |
Hoegardeen |
$6.00 |
Shiner Bock |
$3.00 |
Newcastle Brown |
$5.00 |
1/2 Bottles
Patricia Green - Sauvignon Blanc |
$15.00 |
Patricia Green - Pinot Noir |
$15.00 |
Fidelitas - Merlot |
$15.00 |
Rombauer - Zinfandel |
$18.00 |
Glass/Bottle
Viognier -- McKinley Springs |
$0.00 |
Chardonnay - Mirth ’07 |
$0.00 |
Gewürztraminer - Montinore Estate |
$0.00 |
Sauv. Blanc - Honig |
$0.00 |
Merlot - Velvet Devil |
$0.00 |
Cabernet - Grayson Cellars |
$0.00 |
Pinot Noir - Jig Saw |
$0.00 |
Cab. Fr.-Blend - Sleight of Hand |
$0.00 |
Malbec - McKinley Springs |
$0.00 |
Red Wine - Owen Roe, Abbot's Table |
$0.00 |
Rose -- Chateau Pellehaut |
$0.00 |
Port, Tawny - Graham’s |
$0.00 |
Port, Ruby - Graham’s |
$0.00 |